EN 1420-1:1999

EN 1420-1:1999 is a standard published by the European Committee for Standardization (CEN). Its full title is "Influence of organic materials on water intended for human consumption - Determination of odour and flavour assessment of water in piping systems - Part 1: Test method". This standard covers: This standard specifies a test method for determining the odour and flavour of test waters after their contact with the organic materials used in piping systems, where the term products comprises pipes, fittings and ancillaries including their coatings and joints. The test method described in this standard is applicable to products to be used under various conditions for the transport of water in ended for human consumption and raw water used for the manufacture of water intended for human consumption.

This standard specifies a test method for determining the odour and flavour of test waters after their contact with the organic materials used in piping systems, where the term products comprises pipes, fittings and ancillaries including their coatings and joints. The test method described in this standard is applicable to products to be used under various conditions for the transport of water in ended for human consumption and raw water used for the manufacture of water intended for human consumption.

EN 1420-1:1999 is classified under the following ICS (International Classification for Standards) categories: 13.060.20 - Drinking water. The ICS classification helps identify the subject area and facilitates finding related standards.

EN 1420-1:1999 has the following relationships with other standards: It is inter standard links to EN 1420:2016, ISO 7393-2:1985, ISO 5492:1992, EN 1532:1997, EN 1622:1997. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.

EN 1420-1:1999 is associated with the following European legislation: EU Directives/Regulations: 93/38/EEC; Standardization Mandates: M/BC/CEN/88/15. When a standard is cited in the Official Journal of the European Union, products manufactured in conformity with it benefit from a presumption of conformity with the essential requirements of the corresponding EU directive or regulation.

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