CEN/WS 083 - Mechanically Separated Poultry Meat (MSM)
Technical requirements and methods to classify objectively the level of degradation of muscle structure in comminuted and/or fragmented poultry meat. This method should be accepted for quantification of level of degradation of muscle tissue as a prerequisite for grading comminuted and/or fragmented poultry meat in order to support legislation.
Mechanically Separated Poultry Meat (MSM)
Technical requirements and methods to classify objectively the level of degradation of muscle structure in comminuted and/or fragmented poultry meat. This method should be accepted for quantification of level of degradation of muscle tissue as a prerequisite for grading comminuted and/or fragmented poultry meat in order to support legislation.
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CEN/WS 083 is a Technical Committee within the European Committee for Standardization (CEN). It is named "Mechanically Separated Poultry Meat (MSM)" and is responsible for: Technical requirements and methods to classify objectively the level of degradation of muscle structure in comminuted and/or fragmented poultry meat. This method should be accepted for quantification of level of degradation of muscle tissue as a prerequisite for grading comminuted and/or fragmented poultry meat in order to support legislation. This committee has published 0 standards.
CEN/WS 083 develops CEN standards in the area of C - CHEMICALS, CHEMICAL ENGINEERING AND FOOD PRODUCTS - Information technology. The scope of work includes: Technical requirements and methods to classify objectively the level of degradation of muscle structure in comminuted and/or fragmented poultry meat. This method should be accepted for quantification of level of degradation of muscle tissue as a prerequisite for grading comminuted and/or fragmented poultry meat in order to support legislation. Currently, there are 0 published standards from this technical committee.
The European Committee for Standardization (CEN) is a public standards organization that brings together the national standardization bodies of 34 European countries. CEN provides a platform for developing European Standards (ENs) and other technical documents in relation to various products, materials, services, and processes, supporting the European Single Market.
A Technical Committee (TC) in CEN is a group of experts responsible for developing international standards in a specific technical area. TCs are composed of national member body delegates and work through consensus to create standards that meet global industry needs. Each TC may have subcommittees (SCs) and working groups (WGs) for specialized topics.