EN 30-2-1:1998
(Main)Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General
General Information
- Abstract
This Standard sets out the requirements and the test method for the rational use of energy of gas burning domestic cooking appliances, in accordance with clause 1 of EN 30-1-1:1998. This standard covers type testing only. NOTE : The calorific values specified in this standard are based on the upper calorific value (Hs) as defined in EN 30-1-1:1998.
- Status
- Withdrawn
- Publication Date
- 17-Mar-1998
- Withdrawal Date
- 16-Sep-2026
- Technical Committee
- CEN/TC 49 - Gas cooking appliances
- Drafting Committee
- CEN/TC 49/WG 1 - Revision of EN 30
- Current Stage
- 9960 - Withdrawal effective - Withdrawal
- Start Date
- 03-Jun-2015
- Completion Date
- 17-Sep-2026
- Directive
- Not Harmonized2009/142/EC - Appliances burning gaseous fuelsOJ Ref: C, C 349 OJ Date: 22-Dec-2010
Not Harmonized90/396/EEC - Appliances burning gaseous fuelsOJ Ref: C 1, C 142, C 255, C 97 OJ Date: 13-Aug-1998
Relations
- Effective Date
- 08-Jun-2015
- Effective Date
- 28-Jan-2026
- Effective Date
- 28-Jan-2026
- Effective Date
- 08-Jun-2022
- Effective Date
- 08-Jun-2022
Frequently Asked Questions
EN 30-2-1:1998 is a standard published by the European Committee for Standardization (CEN). Its full title is "Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General". This standard covers: This Standard sets out the requirements and the test method for the rational use of energy of gas burning domestic cooking appliances, in accordance with clause 1 of EN 30-1-1:1998. This standard covers type testing only. NOTE : The calorific values specified in this standard are based on the upper calorific value (Hs) as defined in EN 30-1-1:1998.
This Standard sets out the requirements and the test method for the rational use of energy of gas burning domestic cooking appliances, in accordance with clause 1 of EN 30-1-1:1998. This standard covers type testing only. NOTE : The calorific values specified in this standard are based on the upper calorific value (Hs) as defined in EN 30-1-1:1998.
EN 30-2-1:1998 is classified under the following ICS (International Classification for Standards) categories: 97.040.20 - Cooking ranges, working tables, ovens and similar appliances. The ICS classification helps identify the subject area and facilitates finding related standards.
EN 30-2-1:1998 has the following relationships with other standards: It is inter standard links to EN 30-2-1:2015, EN 30-1-1:1998, EN 30-2-2:1999, EN 30-2-1:1998/A1:2003, EN 30-2-1:1998/A2:2005. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.
EN 30-2-1:1998 is associated with the following European legislation: EU Directives/Regulations: 2009/142/EC, 90/396/EEC; Standardization Mandates: M/BC/CEN/89/6. When a standard is cited in the Official Journal of the European Union, products manufactured in conformity with it benefit from a presumption of conformity with the essential requirements of the corresponding EU directive or regulation.
EN 30-2-1:1998 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Plinski kuhalni aparati za gospodinjstvo – 2-1. del: Smotrna raba energije - SplošnoHaushalt-Kochgeräte für gasförmige Brennstoffe - Teil 2-1: Rationelle Energienutzung - AllgemeinesAppareils de cuisson domestiques utilisant les combustibles gazeux - Partie 2-1: Utilisation rationnelle de l'énergie - GénéralitésDomestic cooking appliances burning gas - Par
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