EN 12853:2001+A1:2010/AC:2010
(Corrigendum)Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements
General Information
- Abstract
CCMC/TC - Correction of requested change from EN 12853:2001/FprA1:2001 in 4.1/4.2. The CCMC editor has misunderstood the instruction and has deleted some unintended text. The TC Secretariat has never replied on the CA/7 proofing request - Mechanical engineering
2013: Originator of XML version: first setup pilot of CCMC in 2012
- Status
- Published
- Publication Date
- 21-Dec-2010
- Technical Committee
- CEN/TC 153 - Food processing machinery - Safety and hygiene specifications
- Drafting Committee
- CEN/TC 153/WG 4 - Catering equipment
- Current Stage
- 6060 - Definitive text made available (DAV) - Publishing
- Start Date
- 22-Dec-2010
- Completion Date
- 22-Dec-2010
- Directive
- Harmonized Standard2006/42/EC - Directive 2006/42/EC of the European Parliament and of the Council of 17 May 2006 on machinery, and amending Directive 95/16/EC (recast)OJ Ref: C, C 110 OJ Date: 08-Apr-2011
Relations
- Effective Date
- 29-Nov-2010
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Frequently Asked Questions
EN 12853:2001+A1:2010/AC:2010 is a corrigendum published by the European Committee for Standardization (CEN). Its full title is "Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements". This standard covers: CCMC/TC - Correction of requested change from EN 12853:2001/FprA1:2001 in 4.1/4.2. The CCMC editor has misunderstood the instruction and has deleted some unintended text. The TC Secretariat has never replied on the CA/7 proofing request - Mechanical engineering 2013: Originator of XML version: first setup pilot of CCMC in 2012
CCMC/TC - Correction of requested change from EN 12853:2001/FprA1:2001 in 4.1/4.2. The CCMC editor has misunderstood the instruction and has deleted some unintended text. The TC Secretariat has never replied on the CA/7 proofing request - Mechanical engineering 2013: Originator of XML version: first setup pilot of CCMC in 2012
EN 12853:2001+A1:2010/AC:2010 is classified under the following ICS (International Classification for Standards) categories: 67.260 - Plants and equipment for the food industry. The ICS classification helps identify the subject area and facilitates finding related standards.
EN 12853:2001+A1:2010/AC:2010 has the following relationships with other standards: It is inter standard links to EN 12853:2001+A1:2010. Understanding these relationships helps ensure you are using the most current and applicable version of the standard.
EN 12853:2001+A1:2010/AC:2010 is associated with the following European legislation: EU Directives/Regulations: 2006/42/EC; Standardization Mandates: M/396. When a standard is cited in the Official Journal of the European Union, products manufactured in conformity with it benefit from a presumption of conformity with the essential requirements of the corresponding EU directive or regulation.
EN 12853:2001+A1:2010/AC:2010 is available in PDF format for immediate download after purchase. The document can be added to your cart and obtained through the secure checkout process. Digital delivery ensures instant access to the complete standard document.
Standards Content (Sample)
2003-01.Slovenski inštitut za standardizacijo. Razmnoževanje celote ali delov tega standarda ni dovoljeno.Nahrungsmittelmaschinen - Handmixer und Handrührer - Sicherheits- und HygieneanforderungenMachines pour les produits alimentaires - Batteurs et fouets portatifs - Prescriptions relatives à la sécurité et à l'hygièneFood processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements67.260Tovarne in oprema za živilsko industrijoPlants and equipment for the food industryICS:Ta slovenski standard je istoveten z:EN 12853:2001+A1:2010/AC:2010SIST EN 12853:2002+A1:2010/AC:2011en,fr,de01-julij-2011SIST EN 12853:2002+A1:2010/AC:2011SLOVENSKI
STANDARD
EUROPEAN STANDARD NORME EUROPÉENNE EUROPÄISCHE NORM
EN 12853:2001+A1:2010/AC
December 2010
Décembre 2010
Dezember 2010 ICS 67.260 English version Version Française Deutsche Fassung
Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements
Machines pour les produits alimentaires - Batteurs et fouets portatifs - Prescriptions relatives à la sécurité et à l'hygiène
Nahrungsmittelmaschinen - Handmixer und Handrührer - Sicherheits- und Hygieneanforderungen This corrigendum becomes effective on 22 December 2010 for incorporation in the official English version of the EN.
Ce corrigendum prendra effet le 22 décembre 2010 pour incorporation dans la version anglaise officielle de la EN.
Die Berichtigung tritt am 22.Dezember 2010 zur Einarbeitung in die offizielle Englische Fassung der EN in Kraft.
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